Exclusive
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New Zealand
North Island - Sauvignon Blanc
- ABV 13.0%
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Drink now
2022 - 2025
An exceptional expression of Sauvignon Blanc, from the coastal Te Awanga vineyard. Subtle aromas of green herbs and perfumed alphonso mango, with a waft of saline. The palate shows crystalline fruit purity with a fine and fresh finish.
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Germany
Mosel - Riesling
- ABV 8.5%
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Drink now / lay down
2019 - 2029
This has pliancy and cushioning of fruit, with notes of grapefruit and lychee, offset against precise, zippy acidity. Joyful, this offers excellent value
The Badstube is wonderfully open in style, food-friendly, ripe, yet focused – lovely wine
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Exclusive
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Germany
Mosel - Riesling
- ABV 10.5%
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Drink now / lay down
2023 - 2027
The Estate Riesling comes mainly from vineyards around Kues, on the left bank of the Mosel. Aromas of lemon, lime and pepper herald a supple, pliant palate of white peach, green apple and lemon zest. 10% abv. Bottled in April 2022 under screwcap.
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North America
California - Chardonnay
- ABV 14.0%
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Drink now / lay down
2022 - 2034
Stargazer lily, yellow nectarine and orange blossom on the nose. The palate reflects those qualities together with a savory underpinning. The texture is both opulent and elegant, exhibiting the balance of fruit and a quartz-like translucency that only age, and the superb site situated at 1,800 feet can bring to a wine. This wine is extremely well-integrated with a lingering, mouthwatering and round finish.
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France
Burgundy - Chardonnay
- ABV 13.0%
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Drink now
2022 - 2025
Champs Pimont is a 1.4 hectare holding, with a high proportion of white marl which, as in Corton Charlemagne, can give a marked sense of stony mineral
bite. White stone-fruit with honeysuckle aromas. The palate is inviting and full bodied, with orange blossom and yellow flowers, finishing salty-mineral and precise.
Vinified in a mixture of 30% foudres and 70% barrels, with an average of 15% new oak.
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Exclusive
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Germany
Mosel - Riesling
- ABV 8.0%
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Drink now / lay down
2024 - 2035
A beautifully complete nose here, of fine crushed earth minerality, ripe lime, gooseberry and apricot fruit. The palate is powerful from the off, drivingly intense and with an unabashed potency which is really rather exciting. This, as Sofia was quick to point out, is balanced by an intricate delicacy of acidic bone structure and mineral tension. Hits all the right notes, stunning.
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North America
California - Chardonnay
- ABV 14.0%
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Drink now / lay down
2024 - 2036
The 2018 Upper Barn Vineyard Chardonnay showcases bright ripe peach and fresh ginger on the nose. The palate continues the experience with rich stone fruits, cashew, honey and ample minerality. The texture is both opulent and elegant, with a unique concentration and structure that will only improve with cellaring. This wine is perfectly balanced with a lingering, mouthwatering and round finish.
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Exclusive
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France
Jura - Savagnin
- ABV 12.5%
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Drink now
2020 - 2025
These vineyards are in Montigny-lès-Arsures and Arbois, dominated by marl soils from three different geographical periods, the Trias, Bajocian and Lias. This is ripe on the nose with stone fruit and exotic fruit. It has the unmistakable nut and dry fruit character. On the palate there is an intense bouquet of sweet spice and ripe apple. We tasted from barrel, while the malolactic fermentation was finishing. The wine was still cloudy, with a high level of sugar still remaining. It was an explosion of white flower aromas. Very promising! The berries are lightly crushed before being pressed and then fermented in barrels and botti. One third of the grapes are left on their skins for one night. The wine is aged half in 500L oak casks and half in stainless steel tanks.
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