Made up from two plots of premier cru Beaune (Epernotes and Boucherottes) and two at village level. The winemaking methods are traditional, with late harvests, natural yeasts and ageing with minimal new oak.
"Aromas of sweet red berry fruits, cocoa and plums with earthy influence. Charming with bright acidity and powdery tannins that assert themselves to youthful yet beautiful long finish. "