At the Cecilia Beretta estate, state of the art techniques produce wines of the highest quality as the family 'rediscover' local grape varieties. Their Terre di Cariano Amarone exudes spicy, dark cherry and mocha with fresh, wild berry notes and a long, sophisticated finish.
"Brooding and intense. Made using dried grapes that give complex flavours of melding dark cherry with chocolate and flashes of spice. A perfect winter warmer."
Corvina blend
ABV 15.5%
Drink now / lay down 2017 - 2030
Cork
Dry
UN
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Italy’s Veneto wine region has played a pivotal part in Italy’s wine culture since Roman times, boosted by its strategic location close to Venice and the Adriatic. Today the Veneto is a thriving wine region, responsible for almost a sixth of Italy’s wine production and the source of Italy’s most successful contemporary wine ‘brand’ Pinot Grigio, a light-bodied dry white wine made from vineyards on the plains. Behind Venice, the Conegliano hills are home to Prosecco, the white grape and sparkling white wine style now taking the world by storm.